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'@@ -16,9 +16,9 @@ }} {{Chinese martial arts}} -'''Li Luoneng''' ({{zh|s=李洛能}}) (1807–1888) was a Chinese martial artist from [[Hebei province]]. He was also known as Li Feiyu, Li Nengran, Li Laonong, and Li Neng Jang, and was nicknamed "Divine Fist Li". He learned the [[neijia|internal]] [[martial art]] of Xinyiquan (Heart and Intention Boxing) from Dai Wenxiong, son of [[Dai Long Bang]], and later modified the style into [[Xingyiquan]] (Form and Intention Boxing). +Li Luoneng (chinese: 李洛能) (1807–1888) turned into a chinese language martial artist from Hebei province. He was also known as Li Feiyu, Li Nengran, Li Laonong, and Li Neng Jang, and became nicknamed "Divine Fist Li<nowiki>''</nowiki>. He learned the inner martial artwork of Xingyiquan (heart and aim Boxing) from Dai Wenxiong, son of Dai long Bang, and later modified the fashion into Xingyiquan (form and goal Boxing). -By 1836, he had already excelled in the martial arts of [[Tongbeiquan|Tongbei]] and [[Changquan|Gongliquan]].<ref>{{cite web| title=Old Farmer Li| author=Wu Dianke and Cheng Suren| url=http://www.smilingtiger.net/Laonong.html| accessdate=August 30, 2009}}</ref> In order to learn Xinyi, he traveled to [[Shanxi]] to study with Dai Wenxiong. Initially, Dai Wenxiong refused to teach the newcomer. Li found a plot of land and started a farm so he could stay in town. He grew vegetables, and every day he would deliver his product to market, but to the Dai family he would deliver produce free of charge. This display of determination persuaded Dai Wenxiong to take him on as a student. Li Luoneng practiced with Master Dai for ten years, and went on to become one of the best-known Xingyi Masters of his time, as well a popularizer of the art.<ref>{{cite book|author=Li Guang Xiang|title=The Essence of Xin Yi|year=1895}}</ref><ref>{{cite book|last=Frantzis|first=Bruce|title=The Power of Internal Martial Arts and Chi: Combat and Energy Secrets of Ba Gua, Tai Chi and Hsing-I|type=Paperback|date=August 7, 2007|publisher=Blue Snake Books|isbn=978-1-58394-190-4|pages=432}}</ref> +By 1836, he had already excelled inside the martial arts of Tongbei and Gongliquan. So that you can analyse Xinyi, he travelled to Shanxi to observe with Dai Wenxiong. To begin with, Dai Wenxiong refused to teach the [https://proksham.blogspot.com/ newcomer]. Li discovered a plot of land and commenced a farm so he could stay in town. He grew veggies, and every day he would deliver his product to market, but to the Dai family he would supply produce free of charge. This display of willpower persuaded Dai Wenxiong to take him on as a pupil. Li Luoneng practised with grasp Dai for ten years, and went on to emerge as one of the high-quality-recognised Xingyi Masters of his time, as properly a popularizer of the artwork.https://proksham.blogspot.com/ -Li Luoneng introduced a number of variations to the style he learned from his teacher. He replaced the splitting fist [[piguaquan]] with a palm strike. He also changed the name ''xin''yi (''Heart'' and intention boxing) to ''xing''yi (''Form'' and intention boxing).<ref>{{cite web| title=Legends surrounding the Origins of some of the Oldest Schools of Martial Science| url=http://crane.50megs.com/index6a.html| accessdate=August 28, 2009| url-status=dead| archiveurl=https://archive.today/20120709070709/http://crane.50megs.com/index6a.html| archivedate=July 9, 2012}}</ref> Later he had a number of students, the most famous of which was [[Guo Yunshen]]. Guo Yunshen in turn was the teacher of [[Wang Xiangzhai]], who popularized the [[qigong]] exercise known as [[zhan zhuang]] (post standing). +Li Luoneng added a number of versions to the fashion he learned from his trainer. He changed the splitting fist piguaquan with a palm strike. He additionally modified the name xinyi (heart and purpose boxing) to xingyi (shape and aim boxing). Later he had some college students, the most well-known of which became Guo Yunshen. Guo Yunshen in flip turned into the teacher of Wang Xiangzhai, who popularised the qigong exercising referred to as zhan zhuang (publish standing). ==References== '