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Nem Ha Noi is one of the most famous food for teenager in Vietnam. |
Nem Ha Noi is one of the most famous food for teenager in Vietnam. |
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== Ingredient == |
== Ingredient == |
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* Pork meat |
* Pork meat |
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* Pork skin |
* Pork skin |
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* [[Garlic Garlic|Garlic]] |
* [[Garlic Garlic|Garlic]] |
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* [[ |
* [[Fish sauce]] |
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* Spices. |
* Spices. |
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* Cucumber, papaya, chilli sauce |
* Cucumber, papaya, chilli sauce |
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== How to make == |
== How to make == |
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# Make nem: To make sour fried spring rolls, you should use sweet nem, or nem chua just finished, not fermented silage. Note: after the rolls mixing is finished, you do not use [[ |
# Make nem: To make sour fried spring rolls, you should use sweet nem, or nem chua just finished, not fermented silage. Note: after the rolls mixing is finished, you do not use [[Banana leaf|banana leaves]], squeeze rolls into bite-size pieces. To rolls around 3–5 hours is the most delicious fried. |
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# [[Tempura]]: Roll each piece of dough fried rolls over ruffled. If you like, you can roll over a layer of flour, one egg layers and finally rolling over ruffled fried dough. This is done exactly the same as when cooked meat fried or [[ |
# [[Tempura]]: Roll each piece of dough fried rolls over ruffled. If you like, you can roll over a layer of flour, one egg layers and finally rolling over ruffled fried dough. This is done exactly the same as when cooked meat fried or [[Mozzarella sticks cheese sticks|cheese sticks]]. |
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# [[Fry]]: Let oil into a [[ |
# [[Fry]]: Let oil into a [[frying pan]], heat, and then let each roll fried until golden, pick up for oil drain.<ref>Website: Net dep am thuc (2013), Hấp Dẫn Nem Chua Rán Hà Nội</ref> |
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== Finished == |
== Finished == |
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<gallery> |
<gallery> |
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Nem-chua-ran2.jpg|Nem Ha Noi with cucumber and chilli sauce |
Nem-chua-ran2.jpg|Nem Ha Noi with cucumber and chilli sauce |
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</gallery> Nem Ha Noi served with [[ |
</gallery> Nem Ha Noi served with [[Hot sauce|chilli sauce]] and [[cucumber]] or [[papaya]].<ref>So tay nau an (2013), Cách làm nem chua rán cực ngon cho ngày trời lạnh</ref><ref>Google: Image search (2014), nem xù hà nội</ref> |
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== See more == |
== See more == |
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[[ |
[[Spring roll|Sping rolls]] |
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== References == |
== References == |
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{{Reflist}} |
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[[Category:East Asian cuisine]] |
[[Category:East Asian cuisine]] |
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Revision as of 06:22, 17 December 2014
Nem Ha Noi is one of the most famous food for teenager in Vietnam.
Ingredient
- Pork meat
- Pork skin
- Garlic
- Fish sauce
- Spices.
- Cucumber, papaya, chilli sauce
How to make
- Make nem: To make sour fried spring rolls, you should use sweet nem, or nem chua just finished, not fermented silage. Note: after the rolls mixing is finished, you do not use banana leaves, squeeze rolls into bite-size pieces. To rolls around 3–5 hours is the most delicious fried.
- Tempura: Roll each piece of dough fried rolls over ruffled. If you like, you can roll over a layer of flour, one egg layers and finally rolling over ruffled fried dough. This is done exactly the same as when cooked meat fried or cheese sticks.
- Fry: Let oil into a frying pan, heat, and then let each roll fried until golden, pick up for oil drain.[1]
Finished
-
Nem Ha Noi with cucumber and chilli sauce
Nem Ha Noi served with chilli sauce and cucumber or papaya.[2][3]