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Gordita: Revision history


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  • curprev 16:1416:14, 8 August 2020 76.175.33.54 talk 6,811 bytes −121 A Gordita is not similar to a pasty. The only thing it has in common is that you put meat it in it. A pasty is more similar to an empanada. And Gorditas were around longer than arepas. Masa (corn flour) comes from Mexico. undo Tags: Mobile edit Mobile web edit

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